Knowledge, experience, ambition and the all-important terroir of Spain’s world-famous wine making region DO Ribera del Duero; since its founding in 1999, AALTO Bodegas y Viñedos has been on an ustoppable course to place its wines among the best in the world.
In the following interview, Javier Zaccagnini talks with Foods and Wines from Spain about this fascinating winery and the story behind its meteoric rise.
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